Tempe is made by a whole soybean product with nutritional ingredients and quality. It is an alternative replacement for animal protein. The process of fermentation and its retention of the whole bean results a higher content of protein and vitamins. The fermentation process also produces natural antibiotic agents. Tempe is cholesterol free and has high dietary fibre content. It also contains soy saponin which benefits your health and reduces some risks such as cancer, menopause symptoms problem, coronary heart disease,
For our products we only use fresh and the best ingredients, prepared with high technology machines. Therefore our fresh tempe has an expiry period of 2 weeks.
Currently our tempe is available in 150 gram and 250 gram pack size and it is ready to be cooked.
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